Recipes & Resources
We want to help you navigate the farmers market effectively and assist you in spending your SNAP Farm Bucks, Doube Up Food Bucks and FMNP coupons. We hope you find our simple and healthy recipes and resources helpful for weekly meal planning and market shopping.
Seasonal Recipes

Sunshine Citrus Salad

Roasted Broccoli & Cauliflower with Lemon & Garlic

Shaved Asparagus Salad

Farmers Market Frittata

Grilled Purple Passion Asparagus

Date Caramel

Market Toast

Purple People Eater Smoothie with Local Sprouts

Oyster Mushroom Sammy

Southwestern Scramble

Taking Care of Kitchen Knives

Sonoran–Style Quelites

Lion’s Mane Taco “Meat”

Roasted Butternut Squash and Apple Bisque

Roasted Potato Salad

Carrot Greens Pesto

Citrus & Arugula Salad

Citrus Salad

Crunchy Veggie Salad

Honey Lavender Lemonade

Lemon Chive Angel Hair Pasta w/Salmon

Lemon Olive Oil Cupcakes

Lion’s Mane Tacos with Citrus Slaw

Maple-Cinnamon Toast w/Citrus & Chevre

Nopalitos Salad

Parsnip Fries with Lemon Garlic Tahini Sauce

Radish Slaw

Rainbow Root Veggie Salad

Roasted Beet and Farro Salad

Roasted Beet and Pistachio Salad

Roasted Beet Grilled Cheese with Lavender Honey

Sparkling Dill Lemonade

Stuffed Dates

Super Sunflower Green Smoothie

Ultimate Immune-Boosting Soup

Bok Choy & Mushroom Stir Fry

Dilly Potato Salad
Resources

NEW! Heirloom Kids Program at Rillito Park

AZ Complete Health Partnership funds Educational Programming

‘Taste Of The Market’ Launches at Rillito Park

CSA at the Market

Heirloom Expands SNAP/EBT & Double Up Food Bucks Arizona To All Five Markets

Farm to Table Report – MAR/APR 2019

Deliveries, Pick-Ups, & Pre-Orders Now Available

Get REAL Vendor Certification
